From farm to first bite, we’re making your favorite treats more sustainable
ents are grown, reusing materials wherever possible, and making our packaging less impactful. True environmental impact requires constant change and innovation from the time INGREDIENTS are harvested to the moment you savor that Kinder Bueno bar, Ferrero Rocher, or NUTELLA on toast. Here are some ways the dedicated team at Ferrero is doing its part to make our world a more sustainable place to live and work: We are using cutting edge tech to prevent deforestation Ferrero started working with Earthworm Foundation in 2013 to develop approaches ...